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Made from glutinous rice, glutinous rice flour (another name is sticky rice flour). Food made from glutinous rice flour is usually more sticky and chewy compared with food made from wheat flour, which is usually cooked into soft noodles, buns, bread, and cakes. And starch is often applied as a condiment to keep the meat tender or to thicken the soup.
Packed in a facility that handles Wheat, gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites
Enjoy the flexibility of our 30-day free returns policy! Simply pack the item, with its original packaging and tags, and the returns slip into the iOne delivery package. Feel free to drop the package of at any counter!
For more details, please see our FAQs here.
Should you have any questions regarding this product, please feel free to get in touch with our friendly Customer Experience Team at customer@ione.com, or call us at +84 1234 5678 daily, 9am - 6pm.
