Poppy seeds have a nutty and a slightly sweet taste with a slightly smoky aroma. They contain protein and good amounts of lecithin, minerals, and oxalic acid.
The Egyptians mixed poppy seeds with honey as a dessert for their pharaohs. The Turks and Germans made a bread with poppy seeds and flour.
The poppy seed is also used by various cultures as a garnish, condiment and spice.Enjoy the flexibility of our 30-day free returns policy! Simply pack the item, with its original packaging and tags, and the returns slip into the iOne delivery package. Feel free to drop the package of at any counter!
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