A flavoursome blend of traditional sourdough and artisan white rye breads.

This unique recipe celebrates the pioneer heritage of the famous Barossa Valley in South Australia.

Barossa Sourdough Rye Bread Mix produces a soft textured and very attractive creamy-tan coloured loaf. It captures the flavour and aroma of traditional fermented sourdough and artisan white rye breads. This popular loaf is an excellent introduction to the world of sourdough breads. Bake our Barossa Sourdough Rye as superb, everyday bread for the whole family or as a perfect accompaniment to any special occasion.