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In the US, sultanas are referred to as golden raisins These grapes are treated to retain the lighter colour of the grape. Sultanas are typically smaller than raisins and are sweeter, juicer and lighter in colour than both raisins and currants. Ideal for use in baked goods, stuffing's, rice dishes, and salads.
Ingredients: Raisins, sunflower seed oil, sulphur dioxide (Sulphites)
Contains Sulphites
Product of South Africa
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